Fair Food Network seeks to redesign the nation’s food system so it is based on principles of diversity, equity, sustainability, ecology and resilience.

Grantee Profile

Fair Food Network (FFN) is a new non-profit organization that works in partnership with other stakeholders to design a food system that upholds the fundamental right to healthy, fresh and sustainably-grown food, with a primary focus on historically-excluded communities. FFN partners with individuals, community-based organizations, funders, government leaders and others to discuss, develop and implement a variety of strategies.

About Our Grants

This year’s grant is a one-year grant for $200,000 in general operating support to help FFN support the growing nationwide movement toward a healthy and sustainable food system. The Foundation is particularly interested in FFN’s exploration of innovative financial tools in its work.