Fair Food Network seeks to redesign the nation’s food system so it is based on principles of diversity, equity, sustainability, ecology and resilience.

Grantee Profile

Fair Food Network (FFN) is a non-profit organization that works in partnership with other stakeholders to design a food system that upholds the fundamental right to healthy, fresh and sustainably-grown food, with a primary focus on historically-excluded communities. FFN partners with individuals, community-based organizations, funders, government leaders and others to discuss, develop and implement a variety of strategies.

About Our Grants

The 2014 grant is the first installment, in the amount of $100,000, of a four-year commitment to FFN.  This grant is for general operating support for FFN’s continued efforts to pioneer innovative solutions to some of the most daunting challenges in our food system.